Magazin — culture

Sake, shochu, mirin - Is it all just rice wine?

culture

Sake, shochu, mirin - Is it all just rice wine?

The differences between some of the most popular Japanese alcoholic beverages are presented here...

Read more →


The difference between Ramen, Somen, Udon & Co.

culture products

The difference between Ramen, Somen, Udon & Co.

If you're wondering what the differences are between all the Japanese noodle varieties...

Read more →


How spicy does it go in Japan?

culture products

How spicy does it go in Japan?

For all those who like it as "hot" as I do, here are the spicy options you have in Japan.

Read more →


Your guide to Japanese rice - What are the differences?

culture products

Your guide to Japanese rice - What are the differences?

Have you often wondered how to cook Japanese rice properly and what the differences are between the different Japanese rice types?

Read more →


What is Japanese Natto and how to eat it

culture products recipes

What is Japanese Natto and how to eat it

Natto is a popular fermented soybean food in Japan since ancient times and one of those things, who haven't got real popular over here due to the strange flavour...

Read more →