Shirataki Noodles 150g

Experience an authentic taste with Ishibashiya Nobegata Shirataki Konjac Noodles, a healthy and versatile alternative to traditional pasta. Made from the konjac plant, these noodles are exceptionally low in calories and carbohydrates, making them an excellent choice for those seeking a lighter option without compromising on texture or flavor.

Shirataki noodles have been a staple in Japanese cuisine for centuries, celebrated for their unique, slightly chewy texture and their ability to absorb the flavors of accompanying sauces and ingredients. Ishibashiya, established in 1877, continues to honor this rich tradition by producing high-quality konjac products using time-honored methods.

These noodles are perfect for a variety of dishes, from classic Japanese soups and stir-fries to creative fusion recipes. Elevate your meals with the healthy and delicious alternative of Ishibashiya Nobegata Shirataki Konjac Noodles, and savor the tradition of Japanese culinary excellence in every bite.

• Net weight: 350g
• Drained weight: 150g
• Ingredients: konjac flour, konjac potato (dried), calcium hydroxide (E526)
  
• Origin: Japan