MYCONBINI Signature BIO Ramen Broth Tonkotsu Style 525ml

Uh yeah. We love to make homemade Tonkotsu style ramen with our organic BIO-certified convenience ramen ground broth, produced in Germany after Japanese recipe using only high quality local ingredients. It's so good.

The bottle contains two portions of ground stock, which you just have to heat up and let cook for 5 minutes. Then just pair it with your favourite ingredients, add some miso if you want, add preferred ramen toppings and make sure to slurp your bowl of divinity as fast as you can. Itadakimasue.

• Size: 525ml
• Ingredients: Water, 6% chicken*, 32% bones, 21% Spitzfuss, 8% pork rind from Schwäbisch-Hällischem country pork*, garlic*, chive*, onion*, stone salt, beet sugar*, ginger*, *from BIO-certified agrar-production
• Additives: None
• Allergenes: None, may contain traces of soy, wheat and fish

 Recommended for:

• Meat or Vegetable Stew
• Tonkotsu / Miso Ramen