Hakata Tonkotsu Ramen 104g

ITSUKI's instant ramen is a quick, easy way to enjoy the rich flavors of Fukuoka’s famous tonkotsu ramen, a favorite from Japan’s southern island of Kyushu. Here’s how to make this comforting dish sing with flavors.

Start by cooking the noodles in boiling water for just 1.5 minutes—no more, as these noodles are crafted thin to absorb all that flavor perfectly without losing their texture. Once the noodles are ready, remove the pot from the heat, and stir in the seasoning packet that’s included. The seasoning will melt into a luxurious, creamy broth with a deep, rich pork bone essence, just like the authentic tonkotsu ramen Fukuoka is known for.

For an extra touch, consider adding toppings like sliced green onions, a soft-boiled egg, or a drizzle of sesame oil. These additions bring a fresh pop of flavor and make the meal feel just a bit closer to a ramen shop experience, even if you’re preparing it at home.

• Net: 104g
• Ingredients: 

  [Noodle] Wheat Flour, Salt, Acidity Regulator: E500.
  [Soup] Hydrolyzed Protein (Corn, Wheat, Soybeans), Salt, Onion Powder, Powdered Soymilk, Sugar, Yeast Extract, Soy Sauce Powder (Defatted Soybeans, Wheat Salt, Dextrin), Powdered Oil (Palm, Dextrin, Modified Starch; E1450), Flavour Enhancer: E621, Garlic Powder, Dried Green Onion, Powdered Miso (Soybeans, Rice, Salt), Ginger Powder, Spices (Pepper), Flavour Enhancer: E635.[Seasoning Oil] Canola Oil (Rapeseed), Sesame Oil, Natural Flavour (Garlic, Onion, Sesame), Artificial Flavour.

• Origin: Japan