Higashimaru
Bonito & Kombu Seaweed Broth with Light Soy Sauce 400ml
Regular price
€7,99
Unit price
€19,98perl
Tax included.
Shipping calculated at checkout.
This light seaweed soup stock contains light soy sauce. It is ideal for light-based soups for udons, noodles and vegetables. It can be as simple as mixing in an egg with water and the stock to create a variation of the egg drop soup. Quick and simple.
- Net: 400ml
- Ingredients: Soy sauce (soy beans, wheat, salt, alcohol), salt, sugar, hydrolysed protein, dried fish (bonito, sardine, mackerel), bonito extract, vinegar, mackerel extract, sweet cooking rice wine, fish sauce, yeast extract, kelp extract, kelp, flavour enhancer: e621, e631, e363, alanine, aspartic acid, e640, e635, arginine, proline, lysine, alcohol
- Origin: Japan
Nutrition per 100g |
|
Energy |
-J / 7kcal |
Fat |
0g |
Saturated fat |
0g |
Carbohydrates |
1,3g |
Sugar |
0g |
Protein |
0,4g |
Salt |
1,6g |