Ama Miso BIO 200g
This Ama Miso from local Berlin producer mimiferments, an organic rice miso, impresses with its lovely, sweet taste and balanced umami, which is accompanied by elegant, hearty aromas. During the 18-month maturation in red wine barriques, subtle malt notes with a hint of dried fruit develop.
Ama Miso is characterized by a harmonious balance of sweet and savory notes. This balance is ideal for a variety of dishes. Ama Miso can be used as a marinade or dip for grilled pork, fried eggplant or other vegetables. Of course, it is also ideal as a base for miso and other soups.
Producer mimi creates this handmade product in Berlin with unique precision and the best locally sourced ingredients. This premium product of course is not pasteurized, for health as well as for quality reasons. This means it is alive, continues to ferment and thus retain their valuable vitamins, enzymes and microorganisms.
- Net: 200g
- Ingredients: Rice 48%* (Piedmont), soybeans* (Erding), sea salt (Mallorca), water, A. oryzae
- Origin: Berlin, Germany
Nutrition per 100g |
|
Energy |
814kJ / 195kcal |
Fat |
3,7g |
Saturated fat |
0,6g |
Carbohydrates |
31,2g |
Sugar |
1,9g |
Protein |
9,8g |
Salt |
9g |