Momoya Layu Fried Garlic Chili Crisp Oil 110g

Momoya Layu Fried Garlic Chili Crisp Oil looks indeed spicy, but it’s simply deliciously flavourful and rich! Made with sesame oil, chili, fried garlic and spicy soy bean paste, this la-yu is great as a delicate seasoning for rice or noodles. It’s can also be used for adding traditional flavour to ramen noodles, as a dipping sauce for dumplings or even making spicy grilled chicken. This one is definitely not to miss for those on the fiery side of life.

• Net weight: 110g
• Ingredients: Rapeseed oil, roasted garlic, sesame oil, chilli (4.5%), fried onions (onion, palm oil), flavor enhancer: E621, sugar, salt, soybean paste with chili (water, chili, table salt, soybeans, rice, naked barley), paprika, ground sesame, onion powder, soy sauce powder (soybeans, wheat flour, water, dextrin, salt), soybean paste with powdered chilli (chilli, soybeans, salt, rice, water), antioxidant E306
• Origin: Japan

Recommended for:

• spicy flavour to any dish
• rice, soups, noodles, meat of vegetables
• Mix with soy sauce, rice vinegar to make a dip for gyoza